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At Brodeto, renowned Chef Scott Crawford pays homage to the Adriatic Sea, spotlighting the culinary traditions of Southern Italy and Croatia. Our menu emphasizes lighter, seafood-centric dishes, reflecting the diverse and vibrant tastes of these coastal regions.

Complimenting these offerings, Beverage Manager Jordan Joseph has curated a menu of coastal-inspired cocktails, amari, and herbal liqueurs, alongside a diverse array of wines from Italy, Croatia, and the broader Adriatic area.

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Open Daily
5pm to 10pm